Upstate Food Co-op Weekly Update
June 10 - June 15, 2013
The monthly manager meeting will be held next Monday, June 17th at 5:30pm at the Co-op. All members are welcome to attend. Light refreshments will be available and the register is open for purchases.
Tuesday Evening Manager Needed: We are looking for a replacement for the Tuesday Evening Manager at the Co-op. The hours for this shift are 2:30 pm - 7:00 pm and we would provide training if you have not previously been a manager with the Co-op. If you are interested please contact Theresa Pizzuto (theresa.pizzuto@gmail.com) for more information. We need to fill the spot by the end of June or will have to change our hours and close earlier that day.
SALE:
PRODUCT UPDATES
UNFI: The next order deadline is Tuesday, June 11th for a delivery on June 20th.
PRODUCE:
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We have some local produce in the cooler.
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The next delivery will be Wednesday, June 12th.
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If you have local produce you would like to sell through the Co-op please contact our Produce Manager Susan Staal at susan@moondancehollow.com.
BREAD:
FRONTIER HERB/SPICE:
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Frontier's order deadline is Wednesday, June 12th for a delivery on Thursday June 20th. The next order deadline is Wednesday, June 26th for a delivery on Thursday, July 6th.
HAPPY COW: Pick up is now covered for the next 3 weeks.
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Milk order will be delivered and available for pickup
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Direct Happy Cow orders will be held in # 1 Cooler for now until the back cooler is replaced or fixed.
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We have several varieties of Happy Cow cheese in the cooler
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We received our order of local milk and have a good supply.
GLUTEN FREE:
EGGS:
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Jennifer and Rodney Morton of Mile Creek Eggs asked if we could please save and return their egg cartons as it would help them with cost.
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We have good supply of eggs now, the shelves are full.
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If you would like to sell eggs through the Co-op please contact Lori Pierce for more information (Mondays at the Co-op or call her at 843-2584).
The Spring Newsletter is still available. Check it out at:
http://www.upstatefoodcoop.com/2013/01/spring-2013-newsletter.html
Please complete the short survey included with the fall newsletter. View it here: www.upstatefoodcoop.com/2012/01/fall-2012-newsletter.html
CLASSIFIED SECTION: Have you checked our classified ads on the Co-op Website lately? All members may advertise here. Check it out via the following link: www.upstatefoodcoop.com/p/classifieds.html
The Co-op now has printed business information cards. Please ask for some and pass them out when you tell your friends about us!
AVAILABLE CO-OP VOLUNTEER JOBS: We have need for people to help with the following. Contact Theresa Pizzuto if interested (Theresa.pizzuto@gmail.com).
Communications Manager
Bulk packagers
Herb/Spice bulk packager
Cashiers to work weekly
Landscape maintenance & trimming (flower beds, bushes, etc.)
Direct Order Assistants
Newsletter writers to write short articles for quarterly newsletter.
Building maintenance (carpentry, plumbing, etc.)
If you are interested in a job but cannot work regular hours at the Co-op contact Theresa at theresa.pizzuto@gmail.com for more information.
Enjoy your week!
Meg, Elian and Frances, 2013 General Managers
Co-op Hours of Operation:
Monday: 10am - 2pm Thursday: 3pm -7pm
Tuesday:10am -7pm Friday: 10am-2pm
Wednesday:CLOSED
Saturday 10am- 4pm
Sunday: CLOSED
PHONE: 864.868.3105 FAX: 864.868.4582
Website: www.upstatefoodcoop.com
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